If you have been around a while you know that I love Simple Syrup and you also know how easy it is to make it! Now that you are a pro, let’s take it to the next level and infuse some flavor in there! This easy Lavender Simple Syrup takes no time to make.
Ingredients:
- 1C water
- 1/4C Lavender flowers
- 1C granulated sugar
Directions:
- In a saucepan over medium heat, bring water + lavender to a boil
- Reduce heat to low and stir in sugar until it is completely dissolved
- Simmer for about 15 minutes
- Remove from heat and allow to steep for about an hour (longer if you want a bolder flavor) — You can also add food coloring in at this point if you really want a bold purple color
- Strain lavender flowers out, using a mesh strainer, tea filter or something of that nature
- Pour into a mason jar and store in the fridge for up to 2 weeks
On my Instagram, I share a quick video on how to make this yummy lavender simple syrup! Be on the lookout for some fun ways to use it soon!
XOXO, Laya
Yummy, I can do a lot with this! This honestly is going to be the start of it all, lol! Yup, that means imma about to start making lavender errthang, lol!
Yeeeeesssssss that’s exactly what I’ve been doing!!!